There’s nothing more satisfying than meeting up with your family or friends on weekends. Of course, it’s not complete if there are no drinks or food to eat. You can opt for waffles or sandwiches, but for a special reason, crepe recipes sound yummy. Maybe you prefer savory crepes but there’s a time you crave a sweet taste, that’s why these sweet crepe filling ideas are here for you!
These thin pancakes are perfect to eat at brunch or as dessert. You don’t need special skills and types of equipment to make these sweet crepes, all you need is a blender and a skillet. So, grab your ingredients, make the crepes, whip up one of these sweet crepe filling recipes and enjoy them. These crepe fillings surely gonna make everyone at the table happy!
12 Sweet Crepe Filling Ideas
1. Lemon Crepes with Whipped Raspberry Cream Cheese
If you love raspberry and lemon, then you’ll love this delicious combo! Can you see how beautiful the color of the raspberry cream cheese filling is? Just make sure you don’t devour all the creamy raspberry filling before you spread them on each crepe. (Via All Day I Dream About Food)
2. Strawberry Cream Cheese Crepe Filling
Sweet cream cheese filling, fresh strawberries, and a hint of vanilla are what you taste once you spoon this filling into your mouth. Want to know the best part of this filling? It’s keto-friendly, perfect if you’re following low carb. (Via Low Carb With Jennifer)
3. Gluten-Free Vegan Crepes
If you’re a vegan and eating gluten-free meals, this recipe is your perfect choice! Made with oat flour, tapioca flour, peanut flour, potato starch, flax seeds, light coconut milk, maple syrup, and cocoa powder, these easy, delicious, and sweet dessert crepes are definitely healthy. (Via Elavegan)
4. Crepes with Blueberry Sauce & Honey Whipped Cream
I bet your mouth water just by looking at the picture above. These soft silky crepes filled with rich sweet honey whipped cream and topped with blueberry sauce are definitely perfect for weekend mornings! You can also be creative by adding your favorite fresh berries or fresh fruit. (Via Diethood)
Related:
22 Best Blackberry Recipes to Make the Most of Berry Season
27 Delicious Cranberry Recipes to Pop Up Any Fall Meal
5. Chocolate Peanut Butter Banana Roll-Ups
If you’re looking for a healthy, delicious, filling dessert for breakfast or brunch, these homemade crepes are here for you. Loaded with fibers, healthy fats, and plant-based proteins, this perfect triple combo of chocolate, peanut butter, and banana crepe is everything your body needs to start a day. (Via Natalies Health)
6. Tiramisu Crepe Cake
Step up your breakfast game with this mile crepe cake!
The tiramisu filling is so creamy, light, and boozy (you can skip the alcohol) and strong espresso taste. You don’t need to be intimidated by this cake because all you have to do is stack and spread. Or you can just make your regular simple crepes with this tiramisu filling. So Yummy! (Via Sally’s Baking Addiction)
7. S’Mores Crepes
This recipe is sure a fun way to enjoy and share s’mores with your family and friends. It’s basically easy to make this delicious crepe filling, all you need is marshmallow fluff, crushed graham crackers, and chopped chocolate. Surely you will love having these perfect crepes for a Sunday brunch! (Via CakeWhiz)
8. Salted Caramel Crepe with Biscoff Cheesecake Filling
If you love Lotus Biscoff, then surely you will love this crepe too. The Biscoff cheesecake filling is so easy to make, all you have to do is combine Biscoff and cream cheese, beat until well-combined, and fold in whipped cream. Heaven on a plate! (Via The Gold Lining Girl)
9. Boston Cream Pie Crepes
These simple yet delicious homemade crepes are what you need for your next breakfast! Vanilla pudding mix, milk, and some cool whip or whipped cream are what you need to make this easy fluffy filling. And for the chocolate ganache, you just need chocolate chips and heavy cream! (Via I Wash You Dry)
10. Mini Kueh Dadar (Rolled Coconut Crepes)
I don’t know if you have ever tried this snack or not, kue dadar is a Southeast Asian snack with a delicious green-colored crepe made with pandan and filled with sweetened coconut.
Pandan or Screwpine is a tropical plant that’s native to Southeast Asia and India. Living in Indonesia, I have tried many cuisines made with pandan and this recipe is one of my many favorites.
The coconut filling is easy to make, you will need shredded coconut, palm sugar or dark brown sugar, and pandan leaves. I really recommend you try these breakfast crepes! (Via Curious Cuisiniere)
11. Pumpkin Nutella Crepes
Nutella is a perfect sweet crepe filling and it tastes better when you combine it with pumpkin crepe-like in this recipe. It’s so easy to make you just need to make the crepe batter on a nonstick skillet, then spread a thin layer of Nutella over each crepe. (Via The Lemon Press)
12. Brown Butter Caramelized Pear & Hazelnut Crepe Filling
This crepe filling is going to be your new favorite filling if you’re looking for a delicious new way to spread on your crepes. Pears, brown sugar, butter, and roughly chopped hazelnuts are what you need to make this one. Definitely delicious! (Via Wright Family Table)
Tags: Crepes
