S'mores Cheesecake Recipe (2024)

FAQs

Which graham cracker for s'mores? ›

Try making this recipe using chocolate or cinnamon graham crackers.

Making campfire s'mores is a summertime must-do whether you're on a family camping trip or around the fire pit in the background. With the melty-gooey goodness of the roasted marshmallows combined with the sweet chocolate and crunch of the graham cracker, it's a mouth-watering and classic combo.

Adding richness and a smooth texture, the proteins in the eggs set up during the gentle baking process, solidifying the dense network of dairy and sugar into a sliceable whole. Too many eggs will create a cracked and sunken cheesecake with an overly firm texture. Too few eggs and the cheesecake won't set well.

A s'more (alternatively spelled as smore) is a confection consisting of toasted marshmallow and chocolate sandwiched between two pieces of graham cracker. S'mores are popular in the United States and Canada, and traditionally cooked over a campfire.

- What is it that makes Graham crackers different? A box contains 3 sleeves of 9 cracker sheets. Enough. for 27 s'mores.

What should I use for s'mores besides graham crackers? Try thin crispy 3″ chocolate or chocolate chip wafers or cookies. Use mini chips, if that is your choice.

“They're just so delicious that we don't think about its nutritional value,” Maria Rodriguez, a certified diabetes educator at Mount Sinai, tells The Post. “It has lots of carbs, sugar and processed ingredients.” While a s'more is never going to be a superfood, it is possible to tweak to make it a bit healthier.

Here are some more fun facts about s'mores from the South Florida Reporter: 31% of Americans make s'mores on a grill. Grand Rapids, Michigan, hails as the city that eats the most s'mores. 87% of Americans have tried a s'more.

This sweet, warm, gooey, delicious treat always leaves kids wanting more. In fact, that's probably how they got their name. S'more is thought to be a contraction of the phrase, “some more," as in “I want some more of those s'mores!"

Now, here comes the trick to my cheesecakes that make them so much different from most others. I separate my eggs and beat the whites before folding them into my cream cheese mixture. This gives the cheesecake a much lighter texture than most cheesecakes.

Is sour cream or whipping cream better for cheesecake? ›

Sour Cream: This gave it more of a tart taste. This could be utilized if you are going to make a flavored cheesecake where a more tart taste would help the other flavors. I think it would work really well with a lemon or lime flavored cheesecake. Heavy Whipping Cream: This gave it more of a milky taste.

All about S'mores

In the UK, a S'more usually involves a toasted marshmallow, sandwiched between two chocolate digestive biscuits. The snack has been enjoyed for over 100 years. They were originally called a 'Graham Cracker Sandwich'.

Dark chocolate is a must for those who prefer a richer and less sweet flavor. It provides a slightly bitter contrast to the sweetness of the marshmallows and graham crackers. Chocolate bars are a popular form factor for making s'mores because they are pre-portioned and easy to break apart for assembly.

Milk chocolate is a classic choice for s'mores. It has a sweet and creamy flavor that complements marshmallows and graham crackers. Dark chocolate is a must for those who prefer a richer and less sweet flavor. It provides a slightly bitter contrast to the sweetness of the marshmallows and graham crackers.

Although they taste the same as traditional graham crackers and can be used in all the same recipes, the ingredient list for Honey Maid Wafers doesn't contain any graham flour.

Interestingly, Honey Maid forgoes the inclusion of molasses, which sets them apart from the classic graham cracker taste we all know.