The 4 Most Popular Brunch Foods (2024)

FAQs

What are the 4 most popular foods? ›

Brunch gained steady popularity because it was economic – a two-in-one meal with special touches not afforded during the week. Oatmeal for the rest of the week, but bacon, waffles, fruit, jams, and coffee on Sunday.

Brunch is a combination of breakfast and lunch eaten usually during the late morning but it can extend to as late as 2 pm and 8 pm on the East Coast, although some restaurants may extend the hours to a later time. The word is a portmanteau of breakfast and lunch.

American Social Brunch Hours

The majority of Americans eat brunch between the hours of 10 a.m. to 2 p.m. Most people eat brunch in the late morning or early afternoon. It's the perfect place to buy breakfast-like items while still being able to eat lunch alongside them at brunch.

Start with lighter items like a fresh fruit salad or a creamy yogurt parfait. Follow it up with your main dishes, like a slow cooker casserole or a breakfast pizza topped with scrambled eggs and Italian sausage. Finally, end on a sweet note with fluffy pancakes or a delicious carrot cake.

French toast, waffles, pancakes, and similar dishes are great choices for brunch.

What time does brunch start and end? ›

Brunch is a combination of breakfast and lunch, but it generally occurs at a set time. If you are planning a brunch or attending one, the timeline will fall between 11 am to 3 pm for the event to be considered brunch. Brunch is generally seen as a weekend activity.

It's great on the days when you sleep through breakfast, but aren't quite ready to eat lunch. It's the best meal to enjoy with a brunch-worthy co*cktail or pitcher of Bloody Marys. It's also a classic way to celebrate Easter, Mother's Day, and even Thanksgiving—but you can (and should!) enjoy brunch any time.

Brunch might be the most popular meal there is, and for good reason! It's the perfect combination of breakfast and lunch—you can opt for savory fare like chilaquiles or a slice of quiche or satisfy your sweet tooth with cinnamon rolls or a stack of pancakes. At the brunch table, anything goes.

Aim to bring something that will complement the dishes planned by the host. This thoughtful gesture will make your contribution that much more appreciated - think a citrusy salad to cut through a heavy egg dish, or perhaps a batch of playful pastries to balance a savory smorgasbord.